Acesur opens its new packing plant in Virginia
Acesur is proud to announce our new facility in the US. Opened in 2021 in Suffolk, Virginia, our new packing plant has 2.2 million liters
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Acesur becomes the first olive oil company to obtain the AENOR certificate: Protocol against COVID-19
On September 30, 2020 AENOR awarded Acesur their highly-sought certification: Protocol Against COVID-19. AENOR is the organization legally responsible for the development and diffusion of technical
How is olive oil made?
From harvesting to milling, watch the video and uncover the story of Spain’s much coveted olive and how its oil has shaped human history.
VillaBlanca Receives a Medal at Top-Ranked Competition
Celebrating its 20th year, the Los Angeles International Extra Virgin Olive Oil Competition is one of the top-ranked olive oil competitions in the United States, and fifth worldwide.
La Española receive the Non-GMO Project Verified Seal
La Española olive oils receive the Non-GMO Project Verified Seal! Buying products that are both Certified Organic and Non-GMO Project Verified ensures that you are avoiding chemicals …
